BEGIN:VCALENDAR VERSION:2.0 PRODID:-//ChamberMaster//Event Calendar 2.0//EN METHOD:PUBLISH X-PUBLISHED-TTL:P3D REFRESH-INTERVAL:P3D CALSCALE:GREGORIAN BEGIN:VEVENT DTSTART:20200227T170000Z DTEND:20200227T181500Z X-MICROSOFT-CDO-ALLDAYEVENT:FALSE SUMMARY:YP Monthly Luncheon DESCRIPTION:Come join the Young Professionals for a monthly luncheon for good food\, valuable networking and always informative speakers!\n\n\n\nFebruary's luncheon will be held at the Talbot County free library\, Featuring Guest Speaker Chris Honeman\, from the M&T Bank with tips on Managing Your Credit Score. \n\n \n\n Calculating a credit score\n Getting a free report\n Getting your score\n Credit repair scams\n My debt management plan\n\n\n\n\n\n $20 per person includes lunch.\n\n\n\nFebruary's lunch catered The Bagery and includes the following boxed lunch:\n\n\n\nTurkey and muenster cheese with mayo on sunflower multigrain bagel\n\nHam and cheddar cheese with mustard on rye bread\n\nCorned Beef and swiss cheese with mustard on rye bread.\n\n\n\nAll sandwiches dressed with spring mix\, tomato and sliced red onion and served with bag of chips\, drink and cookie. X-ALT-DESC;FMTTYPE=text/html:Come join the Young Professionals for a monthly luncheon for good food\, valuable networking and always informative speakers!
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\nFebruary'\;s luncheon will be held at the Talbot County free library\, Featuring Guest Speaker Chris Honeman\, from the M&\;T Bank with tips on Managing Your Credit Score.  \;
\n \;\n
    \n
  1. Calculating a credit score
    2. \n
  2. Getting a free report
    3. \n
  3. Getting your score
    4. \n
  4. Credit repair scams
    5. \n
  5. My debt management plan
    6. \n
\n
\n
\n \;$20 per person includes lunch.
\n
\nFebruary'\;s lunch \;catered The Bagery and includes the following boxed lunch:
\n
\nTurkey and muenster cheese with mayo \;on sunflower multigrain bagel
\nHam and cheddar cheese with mustard \;on rye bread
\nCorned Beef and swiss cheese with mustard on rye bread.
\n
\nAll sandwiches dressed with spring mix\, tomato and sliced red onion and served with bag of chips\, drink and cookie.
\n
\n \; LOCATION:100 W. Dover St. Easton MD UID:e.3409.639 SEQUENCE:3 DTSTAMP:20260409T200644Z URL:https://www.talbotchamber.org/events/details/yp-monthly-luncheon-639 END:VEVENT END:VCALENDAR